Category Archives: Uncategorized

Here Comes Peter Cottontail

YOUR PURSE STRAP MAKES A NICE SEAT BELT FOR PETER.

For a Happy Easter post, I was trying to recall what rabbit photos I had on hand.

Then I remembered the first time I drove cross-country. If you drive cross-country alone in a car with 180,000 miles on it, no cell phone and no weapon, you sure as hell better have Peter Cottontail with you.

And trust me, by Wyoming he’ll be talking back.

Good (Fri) Day

MY CROSS-COUNTRY SHOTGUN ROAD BUDDY  (See subsequent post)

The Good Book makes me a little nervous, particularly tonight. I thought if I warmed it up with Peter Cottontail, I’d feel safer going in.

Good Friday’s wicked dark.

Maundy Thursday = Last Supper = Passover

EAT A GOOD BREAKFAST ON THIS DAY if in CHRISTENDOM

The sad reality is I never knew that the Last Supper was a Passover meal until I was 35.  If I had attended church earlier in adulthood—or dated more observant Jews—I might have learned this earlier. All I can say now is every Maundy Thursday seder I’ve gone to has had pretty terrible food.

I’m told the Jewish People get the meal right. I’ll gladly be the Stranger at your next one. Toda!

Why I Live in Vermont

NOT A COOKING CLASS

Most places you live have seminars in, say, improving employee productivity.  Which is why I don’t live there.

And when living in Vermont isn’t enough, in my mind I go here.

Cat Got Your Palm?

ONE MORE REASON I’LL BURN IN HELL

If there’s one thing worse than posts about pet behavior, it’s posts about church experiences. Here’s the worst of both worlds.  Happy Palm Sunday to you!

Which is what I said to a woman at church today, who responded with incredulity:

“Happy?  HAPPY?”

Okay, so Holy Week’s definitely on the dire side, but Palm Sunday ~ the day of Jesus’ triumphal entry into Jerusalem ~ isn’t itself a glum day on the ecumenical calendar. Is it?

Mad as a March Hare, Mad as a Hatter

“Dwarf Hare” by Capt. McGee, 2012, crayon and Sharpie® on paper

The March Hare is not a randomly named character in Alice in Wonderland. “Mad as a March hare” is an English expression referring to the peculiar behavior of hares during mating season when, among other odd activities, disinterested females use their forelegs to box off amorous males. I didn’t know any of this an American child and, further, thought “mad” meant “angry”.  Why was the Mad Hatter angry?
He wasn’t, of course. “Mad” means “nutty” to the English, and “mad as a hatter” comes from when mercury was used to process hat felt. Hat factory workers eventually got mercury poisoning and went “mad.” Those crazy Brits. They have another word for everything.

What’s making me mad is climate change. It’s not just those irrepressible mental images of crumbling, far-away polar ice in Al Gore’s documentary giving me a rash; it’s how at least one season every year is now whacked out. So far: a truncated, nearly snowless winter. That snow is gone. Even the mud is almost gone. Golf courses are opening and people are smacking balls—no doubt to the distracting aroma of liquid manure, as farmers have gotten clearance to spread the vile potion earlier this year.
A friend mentioned a column I wrote 15 years ago about those Vermont homes you see with mass quantities of cut wood outside, inducing jealousy with their display of cozy security and relative wealth. She recalled that column as being about “wood envy”, which is much funnier than what I actually wrote. Our conversational point being that even ordinary people didn’t use up their wood this winter.
What’s been good for home-heaters has been bad for the ski industry. Which affected our tourism industry; no one comes to Vermont for MUD. Our sugaring season was totally screwy, and now Sugar on Snow parties are being conducted with antiquated Sno-Cone® machines retrieved from attics. Hey, we have Sugar on Snow parties in March, snow or no snow. It’s what we do. The show must go on.
For those of us whose preferred season is winter and whose favorite spice is bacon, an early onset spring is a drag. I for one am hardly ready for gardening, golf, or mosquitoes. And I’m definitely not ready for salads. When temps hit the 80s last week (in March?), many were McLovin’ it, scampering about in terry rompers yelling “This is great!” I’m thinking: “This is creepy.”  My ‘hood smelled like a hot sheet of baking septic. Which says something about the “mud” liberally spread chez nous by Irene.
Like some of you, I’m just not ready, man.  I miss my long winter’s naps and digging into a good book under a heavy blanket. Snowshoes in the corner now seem quaint relics better suited as decorative wall hanging purposes than tools of fun.  But you know March: mad as a hatter and out like a lion. After some torrid days, it’s back to that limbo when you’ve got the WINTER box of clothes cozied up next to the SUMMER box until…Mother Nature makes up her bloomin’ mind. It’s an excellent time of year to get sick. And to kill seedlings left on the porch at night by mistake.
Might as well run with it; we can fight the weather no more than we can the passage of time. Pretty soon mother mooses, pregnant with the next round, will be giving their yearlings the hoof and those bewildered sons will roam the Land wreaking havoc.   Mother humans will be handing their babies to the last Republican standing (“Here, take this!” Snap.) With shorts season thrust unexpectedly upon us ahead of schedule, we must quickly trade in our doughy thighs, Ben and Jerry’s “camel’s hump in front”,   and pastry bottoms for firm haunches, ripped abs, and glutes of concrete.
Sounds like a lot of work. Wellll, the alternative is sporting thick swags of mottled goobermeat in our bathing suits two months earlier than usual.  So shelve the bacon and break out your juicers, kayaks, and athletic supports. It’s maddening but we’ll adjust. With felt hat on head and racket in hand and crazy, glowing Village of the Damned eyeballs rolling in our heads, we’ll sally forth in an energetic manner as if this were all a perfectly normal—and good—day.

St. Patrick’s Day in Chicago

“Broken Heart” by Freckles McGee, 2011, Sharpie™ and Magic Marker on Paper

A friend who is a comedy writer told me he once worked on an awful sitcom in Chicago. I said I’d had my heart broken on St. Patrick’s day in Chicago. His reply:

“Everyone’s had their heart broken in Chicago.”

Erin go home.

It Takes Courage

COURAGE

March means National Peanut Month, National Craft Month, National Frozen Food Month, and National Nutrition Month–which conflicts with both the frozen foods and St. Patrick’s Day but OK on the peanuts. For other special days, you’ve got Earth Day, National Clam on the Half Shell Day (shared with Bunsen Burner Day) and of course the Ides of March.

February was Oscar month, when highly paid actrons laud each other at a microphone for their “courage” and “bravery” onstage, and the incredible “choices” made in their “important work.” One of my friends won’t watch the Oscars, saying that “Courage is living with Stage IV cancer…important work is building houses in Haiti.”

I agree, but I also think courage is recycling your Bowel Prep Kit at the dump.

Mama You Ain’t Lived

I EAT IT WITH A FORK AND KNIFE

…till you done ate a Fried Twinkie.  All molten goo on the inside/re-heated donut on the outside, with a dusting of powdered sugar on top…the South has risen. At least until the chapter-elevening Hostess quits [baking?] them at the [laboratory?]  Get your order in now at the Square Biscuit in Northfield, VT.

Those Three Precious Words

YOU CAN MAKE “LERV” FROM RECYCLED MATERIALS…          IF YOU’RE PATHETIC.

I’m a miser. I used to think this a terrible word, until I met a friend who described her father as such, with love. Some of my most generous friends are misers. My miserliness stems in part from a poverty mentality, and in part from recycling sickness—a deranged preoccupation with minimal waste. Waste of effort, time, heating oil, coin, anything.

In childhood, I’d save odd bits and refashion them into, say, a spool-and-coaster coffee table for my dollhouse. A cricket cage from diner toothpicks and modeling clay. Seemed normal. I’ve always composted, used soap down to slivers, and stockpiled boxes and packaging materials. It didn’t become a sickness until later, when on vacation I’ll find myself crazily unable to throw out plastic or glass.  I’ll force myself to put a jar in the waste basket. Retrieve it. Wash it. Pack it, and haul it home.  Some consider this normal behavior. But precious few.

Paper I don’t sweat as much because it biodegrades. A colleague once said, “I don’t drink for a month to kid myself that I’m not an alcoholic.”  Throwing out paper makes me feel a rung above the real recychos. But no way I can chuck a magazine, even recycle it. Recycling is a dirty business. Magazines go to my local hospital for maximum usage. Judging by the high-end glossies in the waiting room, I’m not alone. It’s like a library in there.

Now I don’t transport them by horse and buggy, I burn fossil fuels and rubber driving the magazines (“Driving Ms. Magazine”).  I maniacally calculate the best use for other unwanted items and distribute them, at a ridiculous expenditure of thought, time, and gasoline, to the precisely appropriate recipient. The repository can be a person, a consignment shop, a non-profit thrift store, or the free section at the dump.  In that order. A fine pair of pants, for example, cannot go to consignment to be sold at a low price; they must go to a person I know who will value them.  Last place: that global bin thing where, at least if no one buys them, they are shredded into mattress stuffing or something. Zero waste isn’t my goal, but pretty bloody close.

Miserliness. On old sitcoms, there were housewives obsessed with bargains. That is I. If it’s on sale for a dollar off, I’m interested. If there’s also a dollar-off-now coupon on it, I’m in. Doesn’t matter what it is. But because I’m alone, I don’t consume much. So I have to redistribute all the bargains. Trot out the horse and buggy.

Food’s another area of lunacy.  From my waitressing years, watching buckets of meals go into dumpsters, I can’t bear wasting food. One of my favorite buys is the ham salad that delis make from unsliceably thin ham ends that would otherwise be tossed. Once informed that expiration dates on foods err far to the side of caution, I learned to dig markdowns. I’ll buy anything with a $2 OFF sticker, freeze it, and eventually get around to cooking it, knowing it was on its last legs. In the Vermont vernacular, so aren’t I.

My TV is from the dump. You cannot adjust the volume with the remote.  It eats videotapes, which I buy at yard sales. Why do I keep this? It’s madness. Speaking of which.

I was telling a friend about my hand-me-down lawnmower that often wouldn’t start. I’d pull the cord until my arm turned black, cuss, and borrow the neighbor’s. Friend offered me a push mower. “I have five,” he explained with a shrug, “I had a yard sale problem.”  Compulsive bargain-hunting, that. Two maple syrup dispensers (I never make pancakes), a luggage rack (I never have guests), and three round table cloths (I own no round tables) later, I too kicked the habit.

And so the three magical words I honor this Valentine’s Day, a disappointing “holiday” detested by many, are of course not i love you. They are:  reduced to clear. There’s no way I’m ignoring an item marked with those three beauties, unless it’s something so bizarre I don’t know anyone who’d use it.  Which doesn’t leave a whole hell of a lot.  Gummy Geritol®? Gefilte fish off season? Very specific ointments? If I don’t need it, at 75% off I’m perty sure I know someone who does. Catch you in the candy aisle on February 16. Good recycling, good stockpiling, good redistribution, good “holiday”… and good day.